Pharmacology · Antiepileptics and CNS Drugs (Antipsychotics, Antidepressants, Sedatives)

A 32-year-old man with treatment-resistant depression is prescribed phenelzine, an irreversible MAO inhibitor. The patient is counselled on dietary restrictions. Which food combination poses the GREATEST risk of a hypertensive crisis for this patient?

  • A Boiled rice and fresh vegetables
  • B Fresh milk and boiled eggs
  • C Aged cheddar cheese and red wine
  • D Fresh chicken and plain bread
Correct answer: C. Aged cheddar cheese and red wine

Explanation

MAO inhibitors block intestinal and hepatic MAO-A that normally metabolises dietary tyramine. Foods rich in tyramine — aged cheeses, cured/fermented meats, red wine, and yeast extracts — cause massive catecholamine release from adrenergic nerve endings when MAO is blocked, producing a potentially fatal hypertensive crisis (the cheese reaction). Fresh, unfermented foods contain negligible tyramine and are safe. Aged cheese and red wine together are the classic highest-risk combination, as both are high in tyramine.

Reference: KD Tripathi, Essentials of Medical Pharmacology, 8th ed.

High-yield for: NEET PGINI-CETNExTFMGEUSMLEPLABMRCP

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