Microbiology · General Microbiology (Bacterial Genetics, Culture Media, Stains, Sterilization)

A laboratory technician needs to sterilize glass petri dishes and metal instruments. The standard protocol for a hot air oven requires maintaining a specific temperature for a set duration. What are the standard parameters for dry heat sterilization using a hot air oven?

  • A 121°C for 15 minutes
  • B 80°C for 60 minutes
  • C 100°C for 30 minutes
  • D 160°C for 120 minutes
Correct answer: D. 160°C for 120 minutes

Explanation

Dry heat sterilization by hot air oven requires 160°C for 2 hours or 170°C for 1 hour to ensure oxidation and killing of endospores. 121°C for 15 minutes is the autoclave standard for moist heat. 100°C is boiling or Tyndallization. 80°C is used for pasteurization, not sterilization.

Reference: Ananthanarayan and Panicker's Textbook of Microbiology, 10th ed.

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