Mannitol salt agar (MSA) is a selective and differential medium. The selective agent and the differentiating property are respectively:
- A Bile salts (inhibit Gram-positives); lactose fermentation changing neutral red indicator
- B Potassium tellurite (inhibits Gram-negatives); black colony production by Staphylococcus
- C Gentamicin (inhibits Gram-negatives); mannitol fermentation showing gas production
- D 7.5% NaCl (inhibits most non-staphylococci); mannitol fermentation producing acid changes phenol red to yellow ✓
Explanation
Mannitol salt agar contains 7.5% NaCl, which inhibits most bacteria except halotolerant staphylococci, making it selective for staphylococci. It is also differential — it contains mannitol as the carbohydrate and phenol red as pH indicator. S. aureus ferments mannitol producing acid, turning the medium yellow around colonies, while coagulase-negative staphylococci generally do not ferment mannitol (medium remains red). MSA is used for isolation of S. aureus from wounds and nasal swabs. Bile salts in MacConkey agar inhibit Gram-positives; tellurite is in McLeod's medium.
Reference: Ananthanarayan & Paniker's Textbook of Microbiology, 11th ed.
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